Ecuador is a country rich in culture and tradition, and its food reflects this vibrant heritage. Known for its biodiversity, Ecuador offers a variety...
Category - Ecuador
When it comes to traditional culinary experiences, few dishes evoke as much curiosity and intrigue as cuy, the celebrated dish of cooked guinea pig...
If you’re someone who delights in global cuisine, let us introduce you to a dish that perfectly encapsulates the deliciousness of Ecuadorian...
If you’re looking to explore new flavors in the kitchen, Tortitas de Verde is an excellent dish to try. This traditional Ecuadorian recipe...
Empanadas are not just food; they’re a delightful experience that brings people together. Originating from Spain and deeply embedded in Latin...
If there’s one dish that embodies the rich and diverse culinary landscape of Latin America, it has to be Guatita. This hearty stew made with...
In the bustling world of culinary traditions, few dishes tell a story as rich and vibrant as Sango de Verde—a delicious green plantain stew that...
When it comes to traditional cuisines around the world, few dishes evoke the same sense of celebration and community as hornado — a whole roast pig...
If you’re searching for a culinary adventure that tantalizes the senses, look no further than Mote con Chicarron. This traditional dish, rich in...
Ecuador, South American Food
Discover the Rich Flavors of Seco de Pollo: A Chicken Stew with a Twist
When it comes to traditional Latin American cuisine, few dishes carry the warmth and comfort of home like Seco de Pollo. This delightful chicken stew...